A private wine cellar provides guests with an excellent selection of wines from Italy, France, Spain, Argentina, Chile and Australia to complement the chef's selections. Villa Sakti's full time chef trained at Kafé Warisan, Bali's famous French fine dining restaurant. He will prepare breakfasts, full lunches, snacks and dinners in the villa's state-of-the-art kitchen or on the outdoor barbeque grill. Special meals can be prepared upon request, and the villa serves the finest coffees and teas from Sumatra, Sulawesi and Java.